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Packo VPCP

Typical characteristics

Soft and damage-free pumping , Pump with specially designed vane and larger pump casing , Extremely large passage , Sustainable and compact construction ,Pump construction in stainless steel AISI 304 ,Electropolished ,Corrosion resistant , no rusting, Easy to clean , Available up to outlet DN 250

Technical data

Max Flow -  1000 m³/h

Max Head - 2 Bar

Max Passage - 213mm

Max Motor Power - 55 kW


The Packo VPCP pump range is specifically designed for damage-free pumping of potatoes and vegetables but also seafood such as mussels, cockles and shrimp.

The VPCP pump can be used in Belgian fries process lines and for the transport of vegetables to the blanching lines.
Because the pump has the same dimensions as the known VDKM pump series it is easily interchangeable.


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